Food marketing exposure and power and their associations with food-related attitudes, beliefs, and behaviours: a narrative review

LAUREN MCGALE

Research output: Book/ReportCommissioned report

Abstract

Health dietary practices
Original languageEnglish
PublisherWorld Health Organization
Commissioning bodyWorld Health Organization
Number of pages122
ISBN (Electronic)9789240041783
ISBN (Print)9789240041790
Publication statusPublished - 2022

Keywords

  • Food Marketing

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