Keyphrases
Healthy Individuals
100%
Anthocyanins
100%
Majesty
100%
Human Adult
100%
Potato
100%
Cardiovascular Risk
100%
Vascular Tone
50%
Arterial Stiffness
50%
Daily Consumption
33%
Placebo
33%
Risk Factors for Cardiovascular Diseases
16%
Pulse Wave Velocity
16%
Antioxidant Capacity
16%
Triglyceride-glucose Index
16%
Low-density Lipoprotein Triglyceride
16%
Glucose-insulin System
16%
Total Antioxidant Capacity
16%
C-reactive Protein
16%
Insulin Resistance
16%
Anthocyanin Content
16%
Homeostasis Model Assessment of Insulin Resistance (HOMA-IR)
16%
Randomized Crossover
16%
Phenolic Total
16%
Osprey
16%
Male Adults
16%
Washout Period
16%
Healthy Males
16%
Non-invasive Assessment
16%
Clinical Parameters
16%
Diastolic Blood Pressure
16%
Total Anthocyanins
16%
Total Phenolic Content
16%
Polyphenols
16%
Capacity Consumption
16%
Placebo-controlled Study
16%
High-density Lipoprotein Cholesterol (HDL-C)
16%
Emerging Risk
16%
Healthy Women
16%
Female Adults
16%
Pharmacology, Toxicology and Pharmaceutical Science
Placebo
100%
Normal Human
100%
Cardiovascular Risk
100%
Pandion Haliaetus
50%
C Reactive Protein
50%
Low Density Lipoprotein
50%
High Density Lipoprotein
50%
Polyphenol
50%
Antioxidant Capacity
50%
Cardiovascular Disease
50%
Triacylglycerol
50%
Placebo-Controlled Study
50%
Insulin Resistance
50%
Agricultural and Biological Sciences
Risk Factor
100%
Cardiovascular System
100%
Anthocyanin
100%
Arterial Stiffness
42%
Placebo
42%
Insulin Resistance
14%
Antioxidant
14%
High-Density Lipoprotein
14%
Polyphenol
14%
Osprey
14%
Triglyceride
14%
Low-Density Lipoprotein
14%
Diastolic Blood Pressure
14%
C-Reactive Protein
14%
Pulse Wave Velocity
14%
Medicine and Dentistry
Anthocyanin
100%
Cardiovascular Risk
100%
Arterial Stiffness
42%
Blood Vessel Tone
42%
Placebo
28%
Diastolic Blood Pressure
14%
Polyphenol
14%
Pulse Wave Velocity
14%
Low-Density Lipoprotein
14%
Insulin Resistance
14%
High-Density Lipoprotein
14%
Cardiovascular Disease
14%
Triacylglycerol
14%
C Reactive Protein
14%
Homeostatic Model Assessment
14%
Antioxidant Capacity
14%
Placebo-Controlled Study
14%
Immunology and Microbiology
Blood Vessel Tone
100%
Normal Human
100%
Arterial Stiffness
100%
Pulse Wave
33%
Diastolic Blood Pressure
33%
Pandion Haliaetus
33%
Insulin Resistance
33%
C-Reactive Protein
33%
Food Science
Anthocyanin
100%
Antioxidant Capacity
14%
Polyphenol
14%