An evaluation of dietary intake, HbA1c, weight and blood lipids during 6-months of using Low-Carbohydrate Diets (LCDs) in patients with newly induced T2DM remission

A.N. Aksoy; J C Abayomi; NICOLA RELPH; THOMAS BUTLER

doi:10.1017/ S0029665125101353

An evaluation of dietary intake, HbA1c, weight and blood lipids during 6-months of using Low-Carbohydrate Diets (LCDs) in patients with newly induced T2DM remission

Coventry University

Research output: Contribution to journal › Meeting Abstract › peer-review

Original language	English
Article number	E263
Pages (from-to)	1
Number of pages	1
Journal	Proceedings of the Nutrition Society
Volume	84
Issue number	OCE4
DOIs	https://doi.org/10.1017/ S0029665125101353
Publication status	Published - 9 Oct 2025
Event	Nutrition Society Conference 2025 - Duration: 1 Jul 2025 → 2 Jul 2025

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 3 Good Health and Well-being

Keywords

Remission
T2DM
dietary modifications
weight loss
clinical trials
Low-Carbohydrate Diets
T2DM remission
blood lipid levels
blood parameters

Access to Document

10.1017/ S0029665125101353

Cite this

@article{d7799ecea74c43c9901e14eb3c7d807a,

title = "An evaluation of dietary intake, HbA1c, weight and blood lipids during 6-months of using Low-Carbohydrate Diets (LCDs) in patients with newly induced T2DM remission",

keywords = "Remission, T2DM, dietary modifications, weight loss, clinical trials, Low-Carbohydrate Diets, T2DM remission, blood lipid levels, blood parameters",

author = "A.N. Aksoy and Abayomi, \{J C\} and NICOLA RELPH and THOMAS BUTLER",

year = "2025",

month = oct,

day = "9",

doi = "10.1017/ S0029665125101353",

language = "English",

volume = "84",

pages = "1",

journal = "Proceedings of the Nutrition Society",

issn = "0029-6651",

publisher = "Cambridge University Press",

number = "OCE4",

note = "Nutrition Society Conference 2025 ; Conference date: 01-07-2025 Through 02-07-2025",

}

An evaluation of dietary intake, HbA1c, weight and blood lipids during 6-months of using Low-Carbohydrate Diets (LCDs) in patients with newly induced T2DM remission. / Aksoy, A.N.; Abayomi, J C ; RELPH, NICOLA et al.
In: Proceedings of the Nutrition Society, Vol. 84, No. OCE4, E263, 09.10.2025, p. 1.

Research output: Contribution to journal › Meeting Abstract › peer-review

TY - JOUR

T1 - An evaluation of dietary intake, HbA1c, weight and blood lipids during 6-months of using Low-Carbohydrate Diets (LCDs) in patients with newly induced T2DM remission

AU - Aksoy, A.N.

AU - Abayomi, J C

AU - RELPH, NICOLA

AU - BUTLER, THOMAS

PY - 2025/10/9

Y1 - 2025/10/9

KW - Remission

KW - T2DM

KW - dietary modifications

KW - weight loss

KW - clinical trials

KW - Low-Carbohydrate Diets

KW - T2DM remission

KW - blood lipid levels

KW - blood parameters

U2 - 10.1017/ S0029665125101353

DO - 10.1017/ S0029665125101353

M3 - Meeting Abstract

SN - 0029-6651

VL - 84

SP - 1

JO - Proceedings of the Nutrition Society

JF - Proceedings of the Nutrition Society

IS - OCE4

M1 - E263

T2 - Nutrition Society Conference 2025

Y2 - 1 July 2025 through 2 July 2025

ER -